Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pineapple fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Stir in rice and peas, then add lime juice, soy sauce, and Sriracha. Push rice to one side of the skillet and add eggs. Thai-style sweet and spicy pineapple fried rice with red bell pepper, cashews and cilantro.
Pineapple fried rice is only one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Pineapple fried rice is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have pineapple fried rice using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple fried rice:
- Get 2 bowl steamed Jusminrice
- Take 5 clove garlic
- Make ready 3 tbsp Thai seasoning sauce
- Take 1/2 tsp sugar
- Take 1 tsp pepper powder
- Make ready 1/2 tsp salt
- Get 2 slice ham
- Take 1 medium carrot
- Make ready 1/2 cup peas
- Get 1 pineapple
- Take 2 eggs
- Prepare 2 tbsp oil
- Prepare 1/2 cup green onion
Therefore, fish sauce, turmeric powder and curry powder are tossed with rice over high heat to coat each grain with the seasoning. This is the secret to a mouth-watering plate of fried rice which is so popular in Thailand and even Malaysia. The delicious sweet and savory combination of pineapple, ham, peas, green onion, and eggs quickly wok-fried with rice is a sure-fire family favorite. Start with leftover cold rice for a super quick weeknight meal.
Instructions to make Pineapple fried rice:
- Ingredients
- Cut half of pineapple. Use knife to cut the meat into cube.
- Add oil in the pan over medium heat. Then add garlic, ham, carrot and peas.
- Put eggs and steamed rice then mix it until eggs are cooked.
- Add seasoning sauce, salt, sugar, green onion and perper.
- Add pineapple. Mix it with all ingredients and heat it for about 3 mins. Done!!
Pineapple Fried Rice is a signature Thai dish, so fish sauce is a must to bring together all the flavors, adding that salty edge to balance out the pineapple, as well as umami flavor. Whatever you do, though, don't ever put your nose to a bottle of fish sauce—just trust that it will do wonders when it's been added to your cooking! There's various versions of Pineapple Fried Rice around, but I think the best is Thai. The sweet, juicy pieces of pineapple goes so well with the savoury flavoured jasmine rice! Terrific side dish for tropical dishes, summer BBQ's and of course, with all things Thai.
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