Southwest Turkey Chili
Southwest Turkey Chili

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, southwest turkey chili. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

This Southwest Turkey Chili recipe packs so much flavor with so little effort. I just love the flavors in this Healthy Turkey Chili and that it;s a good for you comfort food! This Southwest Ground Turkey Chili is a fall and winter favorite.

Southwest Turkey Chili is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Southwest Turkey Chili is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook southwest turkey chili using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Southwest Turkey Chili:
  1. Get 1 lb. ground turkey
  2. Get 1 large bell pepper
  3. Make ready 2 medium red onions
  4. Get 2 cans kidney beans
  5. Get 1 can spicy chili beans
  6. Get 1 packet gravy mix
  7. Prepare 3 Tbsp + Cholula or other hot sauce
  8. Make ready olive oil
  9. Make ready water

Cook on Sunday, eat 'til Thursday. ;Check out www.economybites.tv for more videos, recipes, and our blog! Fill up on the flavors of the Southwest any night of the week. This chili pie is loaded with turkey, black beans, Cheddar cheese and the spicy taste of French's® Chili-O Texas-Style Seasoning Mix. Home » Main Courses » Slow Cooker Southwest Turkey Chili Recipe.

Steps to make Southwest Turkey Chili:
  1. In a large stovetop pot, heat olive oil over medium heat, and add ground turkey. Brown turkey meat over medium-high heat and drain excess juices.
  2. Empty bean cans into a strainer and rinse them well, making sure to break up any clusters of beans that have formed. Once drained and cleaned, add to chili pot.
  3. Dice up your onions and bell pepper into small 1cm chunks (or the size you imagine the ground beef will end up being) and add them to the chili. Continue to heat over medium, leaving the cover on so the juices from the vegetables stay in the pan.
  4. Once vegetables are fully cooked, add gravy mix (and additional water if needed) so it creates a sauce in the pan. Continue to cook until gravy thickens then add hot sauce and mix.
  5. The chili is best served covered in a generous helping of cheese!!

A thick and bold chili full of ground turkey, vegetables, beans, and spices that will wow your taste buds every time you make it. Chili Stuffed Delicata Squash is hearty Southwest turkey chili stuffed in roasted delicata squash. Top with cheese and cilantro for one delicious fall meal! Using ground turkey, canned kidney beans, and plenty of seasonings gives this simple and surprisingly light chili plenty Nutritional Information. Canned turkey chili with added vegetables and tomatoes for a quick-prep chili with a Southwest flavor influence.

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