Southern Flare Sausage N Beans
Southern Flare Sausage N Beans

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, southern flare sausage n beans. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Southern Flare Sausage N Beans is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Southern Flare Sausage N Beans is something that I have loved my entire life. They are fine and they look fantastic.

Tonights tasty supper was Smoked Sausage, great northern beans and stewed cabbage, and dont forget the cornbread y'all! Scroll Down to order and scroll further down for RECIPE. DO YOU REMEMBER that good old southern cooking?

To begin with this particular recipe, we must prepare a few components. You can cook southern flare sausage n beans using 10 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Southern Flare Sausage N Beans:
  1. Get 2 can white or red beans of choice (15oz. each)
  2. Get 1/2 lb bacon, chopped
  3. Prepare 1 large yellow onion, medium to small chopped
  4. Take 2 tbsp jarred minced garlic
  5. Get 14 oz grilled fully cooked cheddarwurst links
  6. Get 14 oz uncooked polish sausage links
  7. Prepare 1/2 tsp red pepper flakes or crusged red pepper
  8. Make ready 1 cup chicken broth
  9. Make ready 4 tbsp tomato paste
  10. Take 1 salt n pepper to taste

This simple recipe of sausage, potatoes, and green beans was a huge hit with my family! Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel. If you would to further support and help us. * Perfect Southern Biscuits * How to Make Banana Pudding * Elixir of the South: Sweet Tea * Southern Pâté: Pimento Cheese * How to Make Here's how to make this delicious dish of sausage, peppers and onions with beans.

Instructions to make Southern Flare Sausage N Beans:
  1. In a large pot over medium heat add chopped bacon.
  2. Cook stirring often until the meaty bits are crisp and the fatty parts have given you the greasy goodness! :)
  3. Using a slotted spoon remove bacon bits and transfer to a large bowl.
  4. Slice polish sausage into bite sized coins. Add to bacon drippings in your large pot. Cook sausage until browned and fully cooked.
  5. Transfer sausage with slotted spoon the bowl with the bacon. And set aside.
  6. Add onion to the pot and saute for 3 minutes. (Do not drain out any grease.) ( if grease is mimimal add 1tbl of olive oil or bacon grease)
  7. Slice cheddarwurst into bite sized coins and add to onion in pot. Saute until onion is golden and tender.
  8. Drain beans (do not rinse) and add to pot, stir.
  9. Add red pepper flakes, chicken broth and the bacon and sausage u set aside earlier all to the pot. (Scrape bowl of the greasy goodness) set bowl aside.
  10. Bring pot to a boil.
  11. Stir in tomato paste and simmer 15-30 minutes to get desired thickness. Stir occasionally
  12. Should be thick not pastey, add more chicken broth if needed.
  13. Season with salt n pepper to taste.
  14. Transfer to the bowl you set aside(do not rinse the greasy goodness out)
  15. Serve over rice or bread of choice and enjoy!
  16. Note: i used 1 can navy beans and 1 can mayo coba beans but u can use any type of bean u prefer.
  17. You can use dried beans if u prefer just cook until tender but not mushy and proceed. For dried beans u need 1lb. Total dried weight.
  18. Enjoy!

As always, the full ingredient list with measurements, instructions. What makes it so special is the slices of smoked sausage. If you're a fan of having meat in your baked beans, you will love this recipe. Just like any delicious baked bean recipe, this recipe has plenty of sweetness. Katso käyttäjän Copper • Bean • O'Malley (@sausage.n.beans) Instagram-kuvat ja -videot.

So that is going to wrap this up with this special food southern flare sausage n beans recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!