Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mushroom bacon fried rice. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Put the bacon into the same wok and stir fry until browned and slightly crisp. Throw in the frozen peas and mushrooms and stir fry for less than a minute. Add the rice and mix well until the rice has broken down.
Mushroom Bacon Fried Rice is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Mushroom Bacon Fried Rice is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook mushroom bacon fried rice using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom Bacon Fried Rice:
- Make ready 200 grams Mushrooms
- Make ready 250 grams Bacon
- Get 4 cup cooked Rice
- Make ready 1 medium onion, chopped
- Get 10 clove garlic, chopped
- Make ready 1 tsp thyme
- Make ready 1 tsp rosemary
- Take 5 each chillies
- Make ready 1 stick celery, chopped
- Prepare 2 eggs, beaten
- Prepare 2 tbsp soy sauce
- Get 2 tbsp worcestershire sauce
- Take 2 tbsp olive oil
- Prepare salt
The fun part was adding the 'Curry Powder'. I have cooked bacon with Italian seasoning but. Drain and rinse the rice in cold water. Meanwhile, heat a large frying pan or wok to a medium high heat.
Instructions to make Mushroom Bacon Fried Rice:
- Chop onions, garlic, chillies and keep aside. Slice the mushrooms.
- Chop bacon into 1 inch pieces. Heat oil in a flat bottomed pot and fry the bacon.
- Add the chopped onions and fry till they are translucent. Add the salt to sweat the onions.
- Add the chopped garlic and chillies and fry for a minute.
- Add the thyme, rosemary and celery.
- Add the mushrooms and cook till the mushrooms look cooked.
- Add the cooked rice, drizzle the soy sauce, worcestershire sauce and the beaten eggs. Mix all well so that rice is coated evenly with the sauces and the cooked bacon and mushrooms. Once the eggs are cooked, remove from flame.
- Enjoy π
Use tongs to transfer the bacon to a paper towel to drain. How to cook Mushroom and Bacon Fried Rice. Heat peanut oil in a wok or frying pan. Set aside bacon and bacon fat separately. Bacon fried rice with eggs, kale, and umami-packed shiitake mushrooms.
So that’s going to wrap it up for this special food mushroom bacon fried rice recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!