Chicken Fried Rice
Chicken Fried Rice

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken fried rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ok maybe my six year old doesn't because of the veggies inside, but I am pretty sure he is the only one out there. 🙂 For my birthday dinner with my family I chose to go to our favorite little chinese restaurant. In a medium skillet over medium heat, heat olive oil. This is a very simple recipe.

Chicken Fried Rice is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chicken Fried Rice is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken fried rice using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken Fried Rice:
  1. Take 2 cups uncooked rice
  2. Take 2 chicken breast chopped
  3. Make ready To taste lemon pepper
  4. Get To taste garlic powder
  5. Make ready To taste salt
  6. Make ready To taste pepper
  7. Take 1/2 small bag of frozen carrots and peas
  8. Prepare 1/2 onion chopped
  9. Take 3 garlic cloves minced
  10. Take 2 eggs
  11. Take 1/3 cup soy sauce
  12. Make ready 4-6 green onions chopped
  13. Make ready 1 lime (optional)

Heat oil in a large skillet over medium heat. The chicken is moist and juicy and there are green onions, garlic, sesame oil, and soy sauce for layers of flavor. My favorites are the bits of scrambled eggs. Fried rice just isn't fried rice without those coveted bits of eggs that I go searching for and devour those little treasures first.

Steps to make Chicken Fried Rice:
  1. Wash and cook 2 cups of rice.
  2. Pour 1 tablespoon of oil in wok and season chicken with lemon pepper, garlic powder, salt and pepper. Cook until chicken is done. Put on a separate plate and set aside
  3. I usually cook it on a large wok. But a big sauce pan will do.
  4. On medium-high heat, add 1 tablespoon of oil. Pour half of the bag of the frozen peas and carrots and cook for about 3 minutes. Add onion and cook for an additional 5 minutes. Add garlic cloves and cook for an additional 2 minutes.
  5. Lower temperature to low- medium. Form a semi big circle in the middle of the pan. Take your whisked eggs and pour in the middle. Let it cook for about 2-3 minutes. Then mix it with the vegetables
  6. Then take your cooked rice and add it to the big pan. Keep heat on. Add another 2 tablespoons of oil. Mix well. About 2 minutes
  7. Add chicken and soy sauce. Mix very well. Another 2 minutes on heat.
  8. Cover the top with green onions and squeeze lime juice and serve. Enjoy!

What Ingredients go into Chicken Fried Rice? Brown rice - leftover rice from the day before works best. White rice will work great here too. Toasted sesame oil - this oil is very strong and a little goes a long way. Chicken fried rice recipe with step by step photos.

So that is going to wrap it up with this special food chicken fried rice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!