Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, open face hot ham and cheese sandwich. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Open Face Hot Ham And Cheese Sandwich is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Open Face Hot Ham And Cheese Sandwich is something that I’ve loved my entire life.
Smoked Black Forest Ham and melty mozzarella cheese, these open-faced ham and cheese sandwiches are very tasty and require minimal time. Ham is so versatile and you can incorporate it in a lot of dishes, or even serve it on a platter with other meats and cheeses as an appetizer. Open Faced Hot Ham and Cheese SandwichesStrawberry Kitchen.
To get started with this particular recipe, we have to prepare a few components. You can have open face hot ham and cheese sandwich using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Open Face Hot Ham And Cheese Sandwich:
- Take 2 Slices Sourdough Bread
- Prepare 4 Tbsp Butter
- Take 4 Slices Ham
- Make ready 2 Cups Grated Cheese (Swiss, Colby or Cheader)
Place back in oven under broiler and cook until cheese is melted. Make sure to keep an eye on your sandwiches so they do not burn. These open-faced sandwiches are so delicious. Sauteed mushrooms with ham, tomatoes and cheese mixture spread on bread slices.
Instructions to make Open Face Hot Ham And Cheese Sandwich:
- Preheat oven to 425 degrees.
- You need a cookie sheet and wire rack. Place wire rack on top of cookie sheet.
- Butter both sides of bread. Place on wire rack. Top with ham and cheese. (I used Colby Jack Cheese, but usually I used Swiss).
- The butter helps toast bottom of bread while adding moisture and flavor.
- Place in oven and bake for 15 minutes.
- Take out and place in broiler for 10 minutes to brown.
- Enjoy!
The sandwiches are baked or toasted until bread is crispy and the mixture is hot and cheese melts. Arrange ham windows on cheese sandwiches and garnish with chives. Stack the various sizes of ham on the cheese to create a roof on each sandwich. Tired of a boring ham and cheese sandwich? Just a few upgrades make this a sandwich you cant wait to eat!
So that’s going to wrap it up for this exceptional food open face hot ham and cheese sandwich recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!