Stewed Ham
Stewed Ham

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, stewed ham. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Stewed Ham is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Stewed Ham is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook stewed ham using 21 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stewed Ham:
  1. Prepare Stew
  2. Make ready 1/2 cup dijon mustard
  3. Prepare 1/2 cup dark brown sugar
  4. Take 1/4 cup soya sauce
  5. Take 1/2 stick butter
  6. Get 1/2 teaspoon ground white pepper
  7. Prepare 1/2 teaspoon salt
  8. Get 1 tablespoon balsamic vinegar
  9. Make ready 1 medium green bell pepper
  10. Make ready 1 shallot
  11. Prepare 1/2 cup watermelon
  12. Prepare Ham
  13. Take 2 pounds smoked ham
  14. Make ready Pasta
  15. Prepare 4 ounces lasagna pasta
  16. Take As needed water to boil pasta
  17. Get 1 tablespoons salt for boiling pasta
  18. Take 1 tablespoon extra virgin olive oil to boil pasta
  19. Prepare 1/2 stick butter to fry pasta
  20. Make ready 1 tablespoon soya sauce
  21. Get 1 tablespoon rice vinegar
Instructions to make Stewed Ham:
  1. Boil the pasta as instructed on the package. Drain and cool in the freezer or fridge.
  2. Slice the watermelon, bell pepper and shallot. Mix the stew ingredients together and add to a pan. Turn on the heat.
  3. Slice the ham. When the stew mixture is heated, add the ham slices. Coat the entire surface of each piece of ham.
  4. Turn as needed and stew in the mixture for 15 minutes. Cover and remove from heat. Let rest 12 minutes before serving.
  5. Melt the tablespoon soya sauce and butter in the pan. As the ham rest, cut the pasta in wide strips and fry in vinegar, butter/soya sauce mixture.
  6. Let pasta absorb some of the flavors. The stewed ham is done. Serve, together. I hope you enjoy!!!

So that’s going to wrap this up for this exceptional food stewed ham recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!