Chilli Prawn Linguine
Chilli Prawn Linguine

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chilli prawn linguine. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chilli Prawn Linguine is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Chilli Prawn Linguine is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook chilli prawn linguine using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chilli Prawn Linguine:
  1. Take 200 grams Raw prawns
  2. Make ready 250 grams Fresh linguine
  3. Make ready 50 grams Tinned anchovies
  4. Get 1 Red chilli
  5. Get 200 grams Jarred red peppers
  6. Make ready 250 grams Cherry tomatoes
  7. Get 1 dash Worcestershire sauce
  8. Prepare 1 pinch Brown sugar
  9. Make ready 1/4 bunch Parsley
  10. Take 1 tbsp Tomato puree
  11. Take 1 Red onion
  12. Make ready 2 clove Garlic
  13. Take 1 tbsp Olive oil
  14. Take Salt and pepper
Instructions to make Chilli Prawn Linguine:
  1. Add a lug of olive oil to a frying pan. Dice the red onion and sweat over a low heat with the tomatoes and chilli for 10-15 minutes.
  2. Once the tomatoes have softened, squash gently to release the pips to begin making your sauce
  3. Add the parsley stalks, finely chopped garlic, chopped red peppers, anchovies, tomato purée, Worcestershire sauce, brown sugar and a squeeze of lemon
  4. Transfer to a small saucepan and cover. Leave to simmer over a low heat for another 15-20 minutes, adding water if necessary to stop the sauce sticking
  5. Season your sauce and purée to desired consistency
  6. Cook the fresh linguine (can substitute dried but allow for longer cooking time) for 5 minutes. Drain and put a small cup of the water from the pan to the side
  7. While the linguine is cooking, add prawns to the sauce and cook for 2-4 minutes
  8. Mix the linguine in with sauce, using a small amount of the water left from the pasta to loosen the sauce.
  9. Serve the dish, garnish with remaining parsley and a squeeze of lemon

So that is going to wrap this up for this exceptional food chilli prawn linguine recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!