Ham and cheese tortelloni / sorrentinos
Ham and cheese tortelloni / sorrentinos

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, ham and cheese tortelloni / sorrentinos. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Ham and cheese tortelloni / sorrentinos is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Ham and cheese tortelloni / sorrentinos is something which I have loved my entire life.

Add tortellini and frozen peas and stir until coated, then pour over chicken broth. This is an easy, wonderful recipe that is simple enough for an everyday meal but good enough for company. It makes a large amount, so it feeds plenty of people.

To begin with this particular recipe, we must prepare a few ingredients. You can cook ham and cheese tortelloni / sorrentinos using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Ham and cheese tortelloni / sorrentinos:
  1. Prepare 1 cup flour
  2. Take 1 egg
  3. Prepare 1 tsp salt
  4. Prepare 1 tsp olive oil
  5. Take Filling
  6. Take 100 gr ham
  7. Get 1 egg
  8. Prepare 1 cup shredded mozzarella
  9. Take 1 cup ricotta
  10. Take Nutmeg and pepper

Looking for something different for dinner tonight? Try this Ham & Cheese Tortellini recipe – it's sooo easy to make! An easy, delicious recipe for Cheese Tortellini in garlic butter sauce. Whether you want a hot appetizer for a party or a tasty, comforting weeknight meal Both tortellini and tortelloni are commonly filled with cheese or vegetable fillings.

Instructions to make Ham and cheese tortelloni / sorrentinos:
  1. On a clean table, make a donut shape with the flour, and put the egg, salt and oil in the middle.
  2. Start whisking the egg and adding the flour from the sides. If the mix is too dry add a bit of water, until you form a dough.
  3. Let it set for 20 minutes, covered, while you prepare the fillings.
  4. I chose to make mine with ham and cheese, but anything can go in these. Just use your imagination!
  5. Whisk the egg, and mix together the ricotta, mozzarella and the ham (cut into small pieces). Put the spices in as well.
  6. After your dough is ready, we knead it, cutting into two big pieces, and leave it as thin as possible.
  7. We will make "cakes" of filling with a spoon, leaving a couple cm between each one.
  8. We put the second layer of dough on top, prior putting water (with just the tip of your finger) around each filling for it to stick together.
  9. We cut each circle with a glass. Reinforce the boarders with a fork's teeth.
  10. Boil for 9 minutes aprox.
  11. Enjoy!

Drain tortellini and peas and return to pot. Stir in butter, cream, salt, pepper, Parmesan and ham. While sauce is cooking, cook tortellini according to package directions. Ham & Cheese go together like peanut butter and jelly. That saltiness of the ham is mellowed by the creaminess of the cheese, and on the flip side, the What we love about Ham and Cheese Tortellini.

So that is going to wrap it up for this special food ham and cheese tortelloni / sorrentinos recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!