Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, yankee pot roast. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Yankee Pot Roast is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Yankee Pot Roast is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have yankee pot roast using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Yankee Pot Roast:
- Take 1 3+ lb. Chuck Roast
- Prepare 1 large Onion, large dice
- Get 3 stalks Celery, sliced
- Take 1 can Beef Broth
- Prepare 2 cups Water with 2 beef bullion cubes
- Make ready 1 pk. mini Carrots
- Prepare 5 Red Potatoes, quartered
- Prepare 3 stalk Celery, in 2" cuts
- Make ready 1 Spices
- Take 1/3 cup flour, mixed in 1/2 cup water
Instructions to make Yankee Pot Roast:
- Sprinkle meat with salt, pepper, and garlic powder. Fry in large pan, both sides, till browned.
- In Crock Pot, add onion and sliced celery. Add meat. Add liquid ingredients.
- Add 1 Tsp. each: Thyme, Italian seasoning, Pepper, Garlic.
- Cover and cook on high 2 hrs.
- Add rest of vegetables and cook for 3 hrs.
- Remove meat to plate, keep warm.
- Add flour slurry to crock pot and cook on high 20 mins.
- Serve meat with gravy and vegs.
So that’s going to wrap this up for this special food yankee pot roast recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
