Fried Fresh Salmon w/kale & dandelion greens
Fried Fresh Salmon w/kale & dandelion greens

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fried fresh salmon w/kale & dandelion greens. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fried Fresh Salmon w/kale & dandelion greens is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Fried Fresh Salmon w/kale & dandelion greens is something which I have loved my whole life. They’re fine and they look fantastic.

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To begin with this particular recipe, we have to prepare a few components. You can cook fried fresh salmon w/kale & dandelion greens using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Fresh Salmon w/kale & dandelion greens:
  1. Take Fresh Salmon
  2. Prepare Fresh dill
  3. Get Bread crumbs
  4. Prepare Old bay seasoning
  5. Prepare Garlic powder
  6. Prepare Bell peppers
  7. Make ready Green onions
  8. Prepare Bella mushrooms
  9. Get Sea Salt
  10. Get Grapeseed oil
  11. Make ready Dill dipping sauce (healthy version)
  12. Get Coconut milk yogurt unsweetened
  13. Make ready Fresh dill chopped small
  14. Make ready Small cucumbers chopped small
  15. Get to taste Lime zest

Form into patties and refrigerate for a hour. Fry on both sides in grapeseed oil. Fresh dill, coconut milk yogurt, dairy free, lime, dipping sauce. You never want to overcook salmon!

Instructions to make Fried Fresh Salmon w/kale & dandelion greens:
  1. Bell peppers, green onions, Bella mushrooms sauteed
  2. Add number 1 to fresh cut up salmon, old bay seasoning, garlic powder, sea salt, panko bread crumbs, and blend together
  3. Form into patties and refrigerate for a hour. Fry on both sides in grapeseed oil
  4. Fresh dill, coconut milk yogurt, dairy free, lime, dipping sauce

While the salmon and brussels sprouts are cooking, I massaged the kale with Habanero Ranch dressing from Tessemae's. This is the only non-dairy ranch that I have fallen in love with. Chili Soy Salmon with Crispy Rice and Kale is a creative take on fried rice and salmon. What really makes this dish are the textures. Crispy rice, silky salmon and the fresh taste of kale that's just barely seared in the pan.

So that’s going to wrap it up with this exceptional food fried fresh salmon w/kale & dandelion greens recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!