Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, all american cheeseburger. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
All American Cheeseburger is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. All American Cheeseburger is something which I have loved my entire life.
Part of the series: Cultured Carnivore. National sandwich, fast food icon, and mainstay of grill-outs everywhere. Where can you get a juicy bacon burger that is so superior to drive-thru fare?
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook all american cheeseburger using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make All American Cheeseburger:
- Make ready 80/20 ground beef
- Get Cheese, I always use american
- Take Salt and pepper
- Prepare Hamburger buns
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Instructions to make All American Cheeseburger:
- Patty out your burger as thin as you can get it. Add salt and pepper and place on a hot skillet or grill. Press down on raw patty for a bit to get a nice sear and crisp on the edges. Don’t flip or move for a few minutes. Flip over and do the same. Add cheese when it’s to desired doneness.
- Spray the inside of your buns with non stick spray and toast only the inside of bun for a minute or two in the skillet or on the grill.
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