Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, brown sugar glazed salmon. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Brown Sugar Glazed Salmon is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Brown Sugar Glazed Salmon is something which I’ve loved my whole life.
Pop these protein-packed salmon fillets in the oven before whipping up a sweet basting sauce. This tangy entree cooks up in minutes making it a perfect meal for busy families and unexpected weekend guests. This Brown Sugar Glazed Salmon Recipe is an easy weeknight dinner idea that will have everyone coming back for seconds!
To begin with this particular recipe, we have to first prepare a few ingredients. You can have brown sugar glazed salmon using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Brown Sugar Glazed Salmon:
- Make ready 1 tablespoon brown sugar
- Make ready 2 teaspoons butter
- Take 1 teaspoon honey
- Take 1 tablespoon olive oil
- Get 1 tablespoon Dijon mustard
- Take 1 tablespoon soy sauce
- Take 1/2-3/4 teaspoon salt
- Take 1/4 teaspoon pepper
- Make ready 2-2 and 1/2 pounds salmon
Slather the tops of the fillets with the mustard and brown sugar glaze and slide them into the top half of your oven. Generously season the salmon fillet all over with salt and pepper. Place skin-side down on the foil next to the foil crease. Pour the glaze all over the salmon, lifting the salmon to get some of it underneath.
Steps to make Brown Sugar Glazed Salmon:
- In small saucepan over medium heat, stir and cook brown sugar, honey, and butter until melted. Remove from heat. Whisk in oil, mustard, soy sauce, salt and pepper. Cool for 5 minutes.
- Place salmon in foil lined baking pan.
- Brush with glaze.
- Bake uncovered 350 degrees for 20-25 minutes.
How to make Garlic Brown Sugar Glazed Salmon? Since this is a fast recipe to make, the first step would be to have all of your ingredients together and Pour the melted butter and the glaze mix over the salmon, and then add another piece of foil on top. Ensure the sides are crimping together and are. On the side burner, melt the brown sugar, honey and butter in a small saute pan over medium-high heat. Brush salmon with vegetable oil and season with salt and pepper to taste.
So that is going to wrap it up with this exceptional food brown sugar glazed salmon recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
