Exquisite Kuisines philly Cheese stuffed peppers
Exquisite Kuisines philly Cheese stuffed peppers

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, exquisite kuisines philly cheese stuffed peppers. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Exquisite Kuisines philly Cheese stuffed peppers is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Exquisite Kuisines philly Cheese stuffed peppers is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have exquisite kuisines philly cheese stuffed peppers using 10 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Exquisite Kuisines philly Cheese stuffed peppers:
  1. Get 16 oz angus roast beef
  2. Make ready 3 packages provilone cheese 10pc package
  3. Get 16 medium green peppers whole or can be split in 1/2 (or use 8 if making 1/2)
  4. Prepare 2 medium sweet onion
  5. Take 2 oz bella mushrooms (optional)
  6. Get 4 tbsp butter
  7. Prepare 4 tbsp olive oil
  8. Make ready 2 tbsp minced garlic
  9. Take 1/3 cup italian seasoning
  10. Get 1 salt and pepper
Steps to make Exquisite Kuisines philly Cheese stuffed peppers:
  1. Slice peppers in half lengthwise, remove ribs and seeds.Slice onions and mushrooms. Saute over medium heat with butter, olive oil, minced garlic and a little salt and pepper and italian seasoning, Saute until onions and mushroom are nice and caramelized. About 25-30 minutes.Preheat oven to 400 .Slice angus roast beef into thin strips and add to the onion/mushroom mixture. Allow to cook 5-10 minutes.Line the inside of each pepper with a slice of provolone cheese.Fill each pepper with meat mixture until they are nearly overflowing.Top each pepper with another slice of provolone cheese.Bake for 15-20 minutes until the cheese on top is golden brown.

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