Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, potatoes salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Potatoes Salad is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Potatoes Salad is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook potatoes salad using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Potatoes Salad:
- Take 2 Potatoes
- Take 1 tbsp Vegetable oil
- Take 1 slice Chicken filet
- Take 1 clove garlic
- Make ready 1 Boiled egg
- Get 1/2 Tomatoes
- Get 1/3 packages Carrot
- Take 1/4 small Onion
- Get 1/4 can Peas
- Make ready Black peper
- Prepare Salt
The "perfect" potato salad for us had tender chunks of potatoes, plenty of sweet pickle relish, lots of hard-boiled eggs, and an ultra-creamy mayo-based dressing. This is our absolute favorite Potato Salad ever! Identifying the "best" potato salad can be a highly personal experience, depending on what you're used to and prefer. To make this Southern potato salad recipe, you will need: Potatoes: I prefer buttery Yukon Gold potatoes for this recipe, but Russets or red potatoes would also work well too.
Instructions to make Potatoes Salad:
- Wash your potatoes, peal them and cut them in small piece. Put water in a pot and place it over the stove on HI. Add the potatoes and add one pinch of salt. Wait for about 10 minutes and remove the potatoes from the stove
- While your potatoes are on the stove cut the chicken, onion, garlic, tomatoes and carrot in small pieces.
- After 5 minutes check to see if the water is almost over and add the potatoes and the peas. Add the salt and wait for about 3-5 minutes for all the water to evaporate.
- In a pot add one tablespoon of vegetables oil. Add the chicken, onion, tomatoes, carrot and the garlic and add one or two pinch of black pepper mix everything and wait for a out 2 minutes and then add one cup of water to allow the carrot to be cooked.
- cut your boiled eggs in small pieces and add it to the potatoes and voila it's ready. Serve with one Chicken wigs or fried bacon. Hope you will like it
Feel free to peel your potatoes if you do not like the skins, but I always leave them in because I like the extra texture that they add. The potato salad ingredients you'll want to include depend on your own particular preference, but celery, onion, egg and mayonnaise are the classic choices. Once you master this easy recipe, try another from our collection of potato salad recipes. Allowing the potato salad flavors to meld is important here, that's why if I'm planning on eating the salad on the day I make it, I'll prepare it at lunch so it can sit and build the flavors, or make it a day ahead. If it doesn't get eaten up before then.
So that is going to wrap this up for this exceptional food potatoes salad recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
