Fried Rice with Stink Bean (NASI GORENG PETE)
Fried Rice with Stink Bean (NASI GORENG PETE)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fried rice with stink bean (nasi goreng pete). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fried Rice with Stink Bean (NASI GORENG PETE) is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Fried Rice with Stink Bean (NASI GORENG PETE) is something that I’ve loved my entire life.

Great recipe for Fried Rice with Stink Bean (NASI GORENG PETE). Fried rice in Indonesia and in other countries can have its own variations, depending on the area of origin and ingredients or materials used. This variation is usually influenced by food that is commonly used by local communities.

To begin with this recipe, we have to first prepare a few ingredients. You can have fried rice with stink bean (nasi goreng pete) using 22 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried Rice with Stink Bean (NASI GORENG PETE):
  1. Prepare 500 gr white rice, dry not mushy rice
  2. Prepare 1 pod stink bean/petai, peeled and split in 2
  3. Make ready 2 eggs, make scrambled
  4. Take 1 pair liver-gizzard from chicken, cut to taste
  5. Get 100 gr shrimp, remove the head and skin
  6. Get 1/4 big onion, roughly chopped
  7. Get 1 green onion/leek, sliced thin
  8. Make ready 1 tsp soy sauce
  9. Take 1 tsp sesame oil
  10. Prepare to taste Pepper and salt
  11. Take Chicken flavoring (optional)
  12. Make ready Cooking oil
  13. Make ready GROUND SPICES:
  14. Take 2 red chillis
  15. Take 5 cayenne peppers
  16. Take 3 cloves garlic
  17. Prepare 5 shallots
  18. Make ready 1 tsp shrimp paste
  19. Get SUPPLEMENTARY:
  20. Take Kerupuk (crackers)
  21. Take Lettuce or Cabbage
  22. Prepare Pickled cucumbers

It bears long, flat edible beans with bright green seeds the size and shape of plump almonds which have a rather peculiar smell, similar to, but stronger than that of the shiitake mushroom, due to sulfur-containing compounds also found in shiitake, truffles and cabbage. This variation is usually influenced by food that is commonly used by local communities and herb seasoning influenced by neighboring. Indonesian Street Food 🇮🇩 NASI GORENG RECIPE - Fried Rice!! Nasi Goreng - Indonesian street food style fried rice recipe, with extra chili sambal and extra petai (stink beans) - this is one of my favorite types of fried rice in the world. #IndonesianFood #nasigoreng #streetfood Nasi Goreng Teri Pete (Stink Bean and Anchovy Fried Rice) Beberapa minggu lalu, kami arisan di restoran seorang teman., beberapa teman memesan menu ini "nasi goreng pete ikan teri", aku sendiri gak begitu ngefans dengan pete.tapi jadi kepingin coba.

Instructions to make Fried Rice with Stink Bean (NASI GORENG PETE):
  1. Saute ground spices and chopped onion until fragrant.
  2. Put shrimp and liver-gizzard, cook until it changes color and is cooked.
  3. Add rice, eggs and pete. Stir until well blended.
  4. Add soy sauce, sesame oil, salt, pepper and flavoring. Stir again until all ingredients are well blended and cooked.
  5. Put the fried rice on a plate and sprinkle with green onion.
  6. Serve with complementary garnishes (crackers, cabbage, pickled cucumbers)

In the same wok/skillet, add in shallots and garlic. This variation is usually influenced by food that is commonly used by local communities and herb seasoning influenced by neighboring. Nasi Goreng Petai (Stinky Bean Fried Rice) I have a thing for petai (stink bean). And I complain that parmesan cheese is smelly. When I read Kak Azie's post on Nasi Goreng Ikan Bilis Petai, I was possessed.

So that is going to wrap it up for this exceptional food fried rice with stink bean (nasi goreng pete) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!