Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pineapple fried rice. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Stir in rice and peas, then add lime juice, soy sauce, and Sriracha. Push rice to one side of the skillet and add eggs. Thai-style sweet and spicy pineapple fried rice with red bell pepper, cashews and cilantro.
Pineapple fried rice is only one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Pineapple fried rice is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pineapple fried rice using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pineapple fried rice:
- Take 1 cup brown rice uncooked (cook=3cup)
- Make ready 2 cup pineapple cubed
- Make ready 1 fat slice of ham cubed
- Take 3/4 cup frozen corn
- Get 3/4 cup frozen peas
- Make ready 2 carrots grated
- Prepare 1 small onion diced
- Get 2 green onions chopped
- Make ready 3 garlic cloves minced
- Prepare 3 tbsp soy sauce
- Make ready 1 1/2 tbsp sesame oil
- Take 1 tsp ginger powder
- Prepare 2 tbsp olive oil, extra virgin
Start with leftover cold rice for a super quick weeknight meal. Pineapple Fried Rice is a signature Thai dish, so fish sauce is a must to bring together all the flavors, adding that salty edge to balance out the pineapple, as well as umami flavor. Whatever you do, though, don't ever put your nose to a bottle of fish sauce—just trust that it will do wonders when it's been added to your cooking! This recipe for pineapple fried rice is loaded with chicken, bacon, crunchy veggies and juicy pineapple.
Instructions to make Pineapple fried rice:
- If rice is not cooked , cook rice. 1 cup uncooked brown rice. Chop all ingredients while waiting for rice.
- Prepare sauce. Add soy sauce, sesame oil and ginger powder to a bowl. Mix and set aside
- Oil your wok or large fry pan. Add onions. Cook about 5 minutes. Add garlic. Cook 1 minute. ** not soy sauce mixture for frying, olive oil**
- Add peas, carrots, and corn. Cook 3 minutes.
- Add rice, green onions, soy sauce mixture, and ham. Stir. Add pineapple. Constantly stirring, cook for about 3 to 5 minutes. Serve and enjoy. You can have chicken or shrimp instead of ham.
A simple and easy main course or side dish. Fried rice with pineapple is one of my family's favorite dinners. They love the assortment of flavors and textures, and I love how easy it is to make! There's various versions of Pineapple Fried Rice around, but I think the best is Thai. The sweet, juicy pieces of pineapple goes so well with the savoury flavoured jasmine rice!
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