Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, parmesan garlic roasted baby potatoes. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Parmesan Garlic Roasted Baby Potatoes is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Parmesan Garlic Roasted Baby Potatoes is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook parmesan garlic roasted baby potatoes using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Parmesan Garlic Roasted Baby Potatoes:
- Make ready grated parmesan cheese
- Prepare garlic powder
- Take paprika
- Prepare dried oregano
- Take sea salt
- Take black pepper
- Take olive oil
- Take lbs. baby potatoes
- Get Dipping Sauce:
- Take sour cream
- Take ranch dressing
- Make ready grated parmesan cheese
Steps to make Parmesan Garlic Roasted Baby Potatoes:
- Preheat oven to 400 degrees.
- In a small bowl combine parmesan cheese with all seasonings.
- Place olive oil in 9 x 13 baking dish and turn to coat bottom and all sides.
- Sprinkle cheese mixture on top of oil in dish. Do not dump it in and then attempt to spread this will not work. Instead evenly sprinkle and distribute on top of oil and let sit.
- Cut all potatoes in half.
- Arrange them cut side down in a single layer on top of cheese mixture making sure to push down on them when placing into dish.
- Place in oven and bake for 35 minutes or until cheese is golden brown and potatoes are soft when poked with a fork.
- Let potatoes rest for 5 minutes and then cut around each potato to loosen from pan.
- For sauce combine all ingredients and serve as a dip or topping.
- Enjoy!
So that is going to wrap this up with this exceptional food parmesan garlic roasted baby potatoes recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!