Apple pie
Apple pie

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, apple pie. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

An apple pie is a pie in which the principal filling ingredient is apple. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. I remember coming home sullen one day because we'd lost a softball game.

Apple pie is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Apple pie is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have apple pie using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Apple pie:
  1. Get For the pastry base
  2. Make ready maida
  3. Take butter salted
  4. Make ready milk
  5. Take icing sugar
  6. Make ready For the filling
  7. Prepare diced apples
  8. Prepare brown sugar
  9. Get white granular sugar
  10. Make ready fresh cinnamon powder
  11. Make ready clove powder
  12. Take butter

This Apple Pie has two layers of buttery crisp pastry enclosing slices of tangy sweet apples covered We start this Apple Pie by making the Apple Filling. I do this step first, even before I make the pastry. The Apple Pie, with its two rounds of pastry enclosing slices of cinnamon sugared apples, is a favorite dessert in North America. This Apple Pie Recipe combines the sweet and tender flavors of baked apples with a deliciously flaky pie crust.

Steps to make Apple pie:
  1. For the pie crust, in a mixing bowl take maida, add chilled cubes of butter & rub it with your hands till you get a crumbly mix, then add cold milk & combine everything together, do not knead the dough.
  2. Once everything comes together cling wrap the dough & refrigerate it for 30 mins.
  3. After 30mins, preheat the oven to 180°c, remove the dough from the fridge & roll a thick chapati out of it,place it in a pie mould & press firmly, prick it with fork & place some kidney beans on it & bake it in a preheated oven for 18-20min.
  4. For apple pie filling, take butter in a saucepan,add diced apples to it & cook it for 15-20 mins on medium heat, once apples become little soft add both sugars & again cook it for 10min, you will see that apples start to caramelize after sometime, then add cinnamon & clove powder & cook it for another 10 mins till a thick filling is ready.
  5. Cool the apple filling a little, then fill it in the prebaked pie crust, cover it with pie dough strips & again bake it for 15 mins over 180°c till the top strips get a colour.
  6. Note- the second time pie should be baked only with the top coil on,so as to get the colour on the top side.
  7. Serve it warm with a scoop of vanilla ice cream.

Apple pie with ice cream is one of my favorite desserts. Recipe courtesy of Food Network Kitchen. Strain the apples in a colander over a medium bowl to catch all the juice. Shake the colander to get as much liquid as possible. Apple Pie is a simple, classic and delicious pie recipe.

So that’s going to wrap it up with this exceptional food apple pie recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!