Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bacon wrapped stuffed cabbage. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Quarter the cabbage and remove thick stem, then cut each quarter piece in half. On two large baking sheets, toss cabbage lightly with Parmesan and oil then season with salt. I could have simply draped the bacon over the top and called it a day, but I wanted to make a cabbage statement.
Bacon Wrapped Stuffed Cabbage is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Bacon Wrapped Stuffed Cabbage is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have bacon wrapped stuffed cabbage using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bacon Wrapped Stuffed Cabbage:
- Take 1 Head Cabbage, Parboiled leaves (18)
- Prepare 1.2 lbs Ground Beef
- Make ready 1-1.5 Cup Brooth Cooked Rice, Cooled
- Take 1/2 Choped onion
- Make ready 1 Egg, Beaten
- Take 9 pcs Bacon (18 if thin)
- Make ready 1 ts
- Take 1 tsp salt
- Make ready 1/2 tsp pepper
- Get 1-2 cans Condensed Tomatoe Soup
- Make ready 1/3 Cup Fried onion, Option for toppings
I made an x out of two large sheets of aluminum foil then placed the cabbage in the middle. Check cabbage every few minutes, turning frequently to prevent burning. Due to variances in grill size and type, the cooking time will vary greatly. Place the ring on the bottom rack of the grill and stand the stuffed cabbage upright inside the ring.
Instructions to make Bacon Wrapped Stuffed Cabbage:
- Mix Ground beef, rice, onion,salt and pepper, egg and 1/3 can Tomatoes Soup
- Wrapped mixture in Cabbage leaves twice, Wrap bacon, set 9 in heavy dish
- Pour Tomatoes soup on top and top with fried onions, wrapped foil tightly, bake on 350 for 1 hr.
- Remove foil, low broil for about 5 to 10 min
- Mix tomatoe soup with juice in pan, also add Marinara sauce on side!
Baste the outside of the cabbage with some of the remaining BBQ sauce. Fill the hole created from coring the cabbage with butter, salt, and pepper. Roll bacon slices and stuff into hole in cabbage. Lay any leftover bacon slices over the top of cabbage. Wrap the whole cabbage in aluminum foil.
So that’s going to wrap it up with this exceptional food bacon wrapped stuffed cabbage recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!