Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, potato salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Potato salad can be served right away, or refrigerated until ready to serve. Potato salad is a dish made from boiled potatoes and a variety of other ingredients. It is generally considered a side dish, as it usually accompanies the main course.
Potato Salad is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Potato Salad is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook potato salad using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Potato Salad:
- Get Base
- Take 4 large Idaho Potatoe
- Prepare 4 large Red Skin Potatoe
- Get 1 each onion, chopped
- Prepare 1/4 cup bacon bits
- Prepare 2 each boiled egg, diced
- Prepare 3 tbsp butter, softened
- Get 4 each diced dill pickle spears
- Take Flavor
- Prepare 1 cup mayonnaise
- Take 1/2 cup miracle whip
- Make ready 1/2 tbsp garlic powder
- Prepare 1 tbsp dill
- Take 1 tbsp "Mixed Up Salt"
- Make ready 1 tbsp paprika
- Prepare 1 1/2 tsp lemon pepper seasoning
- Take 1 dash ground black pepper
- Make ready 3 tbsp yellow mustard
Looking for recipes for potato salads? Taste of Home has the best potato salad recipes from real cooks, featuring reviews, ratings, how-to videos and tips. According to Organic Facts, potatoes contain a lot of potassium (especially skin and right underneath), vitamins C and B, and fiber. Potato salad: the all-American summer side.
Steps to make Potato Salad:
- Bring large pot of water to a boil.
- Wash all potatoes. Peel the Idaho, leave skin on the Red.
- Add pototoes to boiling water and boil for approximately 30 minutes. Just until you can poke a fork in.
- Drain the potatoes and let cool completely.
- Add all of the ingredients for "The Flavor" together in a bowl and mix until well blended.
- In another bowl, add the ingredients for "The Base" and shake until well mixed and evenly coated with butter.
- Now take The Flavor ingredients and pour over The Base ingredients.
- Mix everything together well. Cover and chill for 30 minutes.
- Serve and enjoy!
Often seen at picnics and family reunions along with its cousin, coleslaw, mayonnaise is often one of the key ingredients. In addition to having creamy options. A potato salad recipe is perfect side dish to serve at a picnic or barbecue - choose from a mayonnaise-loaded version or a Jersey Royals in a simple dressing. Looking for an easy potato salad recipe? It's kinda like background music in a restaurant—something to keep you and your fellow diners distracted and occupied during the awkward silences before the main course.
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