Chocolate Cake
Chocolate Cake

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Cake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Chocolate Cake is something which I have loved my whole life. They are fine and they look wonderful.

Try These Delicious Recipes Made With Hellmann's® Mayonnaise! Bring Out The Best With Hellmann's® Today! In a large bowl, cream butter and sugar until light and fluffy. "A rich moist chocolate cake with a chocolate buttercream icing.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chocolate cake using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate Cake:
  1. Take 200 gm butter
  2. Make ready 1.5 cup maida
  3. Take 3/4 cup powdered sugar
  4. Prepare 1 tbs vanilla essence
  5. Prepare 100 ml milkmaid
  6. Take 4 tsp coco powder
  7. Take 1.5tsp baking soda
  8. Take 1 pinch salt
  9. Prepare 200 ml milk
  10. Prepare as required chocolate syrup and candy for garnishing

Combine flour, cocoa, baking soda and salt; add to creamed mixture alternately with milk, beating until smooth after each addition. This is a deep, dark chocolate cake, but it was almost TOO moist,TOO dense. Don't know what really accounts for the difference since the recipes are so similar, and maybe it's just a matter of personal preference, but while this was a very good cake, I'll stick with the other. Line with parchment paper, then butter and flour the pans.

Steps to make Chocolate Cake:
  1. Take butter in a bowl.Add sugar beat it properly.
  2. Keep mixing till there are no lumps.Add vanila essence, add milkmaid.Beat it.
  3. Then take maida in a sieve.add coco powder,baking soda,salt.sieve them and mix.
  4. Mix all ingredients. add some milk and mix by cut and fold method.if required add more milk.
  5. Take cake pan.grease it.pour mix in it.Tap the pan. pre heat oven, bake it 25-35 min.Then check from a toothpic.
  6. Cool it. take out from pan. cut and serve.Garnish with chocolate syrup and candy.

Sift the flour, sugar, cocoa, baking soda, baking powder. Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Also, if you've ever wondered why some chocolate cake recipes (like this one) call for boiling water, it's because it helps bloom the cocoa powder, giving the cake a deeper chocolate flavor. For a softer cake, you can substitute cake flour for the all-purpose flour. For the chocolate cake in the photos, I used this fluffy chocolate frosting recipe.

So that’s going to wrap it up with this special food chocolate cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!