Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, vegan corn bread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Vegan Corn Bread is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Vegan Corn Bread is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegan corn bread using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegan Corn Bread:
- Make ready 1 3/4 cup whole wheat flour
- Prepare 1/2 cup corn meal
- Make ready 1 1/4 cup brown sugar
- Take 1/2 tsp salt
- Take 5 tsp baking powder
- Make ready 1 tsp vanilla extract
- Make ready 12 tbsp oil
- Make ready 9 tbsp water
- Take 3 tbsp lemon juice
Instructions to make Vegan Corn Bread:
- Preheat the oven at 350°F for 15 min.
- Mix the dry ingredients separately from the liquids and the mix all together very well.
- Put all in a bread pan previously greased and then put in the oven for about 25-35 min.
- Let it chill.
- Taste it!
So that’s going to wrap this up with this special food vegan corn bread recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
