Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, pineapple fried rice. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Stir in rice and peas, then add lime juice, soy sauce, and Sriracha. Push rice to one side of the skillet and add eggs. Thai-style sweet and spicy pineapple fried rice with red bell pepper, cashews and cilantro.
Pineapple Fried Rice is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Pineapple Fried Rice is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook pineapple fried rice using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pineapple Fried Rice:
- Make ready 3 tbsp soy sauce
- Make ready 1 tbsp sesame oil
- Prepare 1/2 tsp ginger powder
- Get 1/2 tsp white pepper
- Prepare 2 tbsp olive oil
- Get 2 clove garlic, minced
- Take 1 onion, diced
- Get 2 carrots, peeled and diced
- Make ready 1/2 cup frozen corn
- Make ready 1/2 cup frozen peas
- Prepare 3 cup cooked brown rice
- Make ready 2 cup diced pineapple, canned or fresh
- Take 1/2 cup diced ham
- Take 2 green onions, sliced
Start with leftover cold rice for a super quick weeknight meal. Pineapple Fried Rice is a signature Thai dish, so fish sauce is a must to bring together all the flavors, adding that salty edge to balance out the pineapple, as well as umami flavor. Whatever you do, though, don't ever put your nose to a bottle of fish sauce—just trust that it will do wonders when it's been added to your cooking! This recipe for pineapple fried rice is loaded with chicken, bacon, crunchy veggies and juicy pineapple.
Steps to make Pineapple Fried Rice:
- In a small bowl, whisk together soy sauce, sesame oil, ginger powder and white pepper; set aside.
- Heat olive oil in a large skillet or wok over medium high heat. Add garlic and onion, cook, stirring often until onions have become translucent, about 3-4 minutes.
- Stir in carrots, corn and peas. Cook, stirring constantly until vegetbles are tender; about 3-4 minutes.
- Stir in rice, pineapple, ham, green onions and soy sauce mixture. Cook, stirring constantly until heated through; about 2 minutes. Serve immediately.
A simple and easy main course or side dish. Fried rice with pineapple is one of my family's favorite dinners. They love the assortment of flavors and textures, and I love how easy it is to make! There's various versions of Pineapple Fried Rice around, but I think the best is Thai. The sweet, juicy pieces of pineapple goes so well with the savoury flavoured jasmine rice!
So that’s going to wrap this up for this special food pineapple fried rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!