Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, organic vegan basil pesto pasta. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cheesy and flavorful, plus an option for lower fat. The perfect plant-based spread for Italian dishes and more! For my favorite pesto recipes, check out our Spicy Red Pasta with Lentils, Penne Pasta Salad, Smashed Potatoes with Garlic Pesto, Pea Pesto Pasta with.
Organic Vegan Basil Pesto Pasta is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Organic Vegan Basil Pesto Pasta is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have organic vegan basil pesto pasta using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Organic Vegan Basil Pesto Pasta:
- Take Pesto Sauce
- Take 2 tbsp olive oil
- Make ready 4 cloves garlic
- Get 2 cups Fresh Basil
- Take 1/2 cup walnuts
- Get 3 tbsp nutritional yeast
- Take 2 tbsp lemon juice
- Prepare 1/4 tsp sea salt
- Take 4 tbsp water (plus more as needed)
- Get Pasta
- Make ready 1/2 pack spaghetti or any kind of pasta
- Make ready 1/2 cup green peas
- Take 1 cup mushrooms
- Get 1/2 cup minced onion
Vegan basil pesto bursting with flavor from the loads of fresh basil, raw garlic, rich nuts, cheesy nutritional yeast, and fruity extra virgin olive oil. But then I saw a pesto pasta recipe on Food Network. It wasn't vegan, but it was nothing I ever made before. Grab the full recipe from my site - www.
Steps to make Organic Vegan Basil Pesto Pasta:
- Boil water and cook the pasta, set aside
- Add all the Pesto sauce in the blender for 2 minutes
- Add 1 tbsp olive oil in a pan and sauté mushrooms and onion
- Add green peas and cook for another 3 minutes
- Add cooked Pasta
- Add Pesto Sauce
- Mixed well, add salt and pepper to taste
I wasn't disappointed with this vegan oil-free basil pesto with pasta dish! This pasta brand was highest rated at America's Test. This fresh, homemade vegan basil pesto tastes summery and delicious. You can stir it into your pasta, drizzle it on a salad, and smear it on a pizza or sandwich. A deliciously vibrant pesto of basil, chickpeas and pine kernels, whizzed with olive oil, garlic and a nice squeeze of lemon for that extra zing.
So that is going to wrap it up with this exceptional food organic vegan basil pesto pasta recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!