Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, miso & tomato meat sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Miso & Tomato Meat Sauce is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Miso & Tomato Meat Sauce is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook miso & tomato meat sauce using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Miso & Tomato Meat Sauce:
- Prepare 1 tablespoon Sesame Oil OR Canola Oil
- Take 400-500 g Pork Mince *OR Beef, Veal or Chicken Mince
- Make ready 2-3 Spring Onions
- Make ready 1 clove Garlic
- Prepare 1 small piece Ginger
- Get 1 Carrot
- Prepare 1 cup finely chopped Vegetables
- Take *e.g. Bok Choy, Shiitake, Green Beans, Bamboo Shoots, etc
- Prepare 1 canned Diced Tomatoes *400g
- Get <Sauce>
- Prepare 2-3 tablespoons Miso *red type, dark colour Miso recommended
- Get 1 tablespoon Sugar
- Take 1/2-1 tablespoon Soy Sauce
- Make ready 1/2-1 tablespoon Toban Djan (Chili Bean Sauce)
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Instructions to make Miso & Tomato Meat Sauce:
- Finely chop up all vegetables. Garlic and Ginger can be grated. Carrot can be shredded.
- Combine all the sauce ingredients in a small bowl.
- Heat Oil in a large frying pan over medium high heat, cook Pork Mince and all vegetables until Pork changes colour.
- Add the sauce and mix to combine, and add Tomatoes. Bring to the boil, then reduce heat and simmer for 5 minutes or until the sauce thickens, stirring occasionally.
- Enjoy with Japanese Udon, Ramen Noodles, Italian Spaghetti or Chinese Egg Noodles.
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So that is going to wrap it up for this special food miso & tomato meat sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
