From Scratch Chocolate Cake with Cream Cheese Frosting
From Scratch Chocolate Cake with Cream Cheese Frosting

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, from scratch chocolate cake with cream cheese frosting. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

From Scratch Chocolate Cake with Cream Cheese Frosting is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. From Scratch Chocolate Cake with Cream Cheese Frosting is something which I’ve loved my entire life.

Chocolate Cake with Cream Cheese Frosting & Cherry Ganache Filling Brandied cherries folded into a ganache filling takes this cake to the next level. Skip the cream cheese frosting for a less-sweet dessert and serve the cake with a dusting of powdered sugar.

To get started with this particular recipe, we have to prepare a few components. You can cook from scratch chocolate cake with cream cheese frosting using 16 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make From Scratch Chocolate Cake with Cream Cheese Frosting:
  1. Prepare 1/3 cup flour (85 g)
  2. Take 4 Tbsp unsweetened cocoa powder
  3. Take 1/4 tsp baking powder
  4. Prepare 1/4 tsp baking soda
  5. Make ready 1 pinch salt
  6. Make ready 1/3 cup sugar (add up to 1/2 cup for sweeter cake)
  7. Make ready 1 egg
  8. Make ready 4 Tbsp butter (60 g)
  9. Get 3/4 tsp vanilla
  10. Prepare 1/2 cup milk (120 ml)
  11. Prepare ** Cream Cheese Frosting **
  12. Take 100 g cream cheese (3.5 oz)
  13. Get 3 Tbsp butter (45 g)
  14. Prepare 10 drops vanilla
  15. Take 8 Tbsp powdered sugar (60 g)
  16. Prepare Coconut flakes or sprinkles (optional)

This recipe is made with cocoa powder and is simple, fool-proof, and richly chocolaty. It's creamy and smooth but is still sturdy enough for piping and would be the perfect complement to your favorite cake or cupcake recipe! For frosting, in another large bowl, cream butter and cream cheese until light and fluffy. Cut a small hole in the corner of pastry or plastic bag Chocolate Gingerbread Toffee Cake with Ginger Whipped Cream.

Instructions to make From Scratch Chocolate Cake with Cream Cheese Frosting:
  1. Let the egg and butter sit out at room temperature for 30 minutes. Preheat oven to 180C/350F.
  2. Put butter in a large bowl and cream it with a fork or mixer until creamy, soft and a little fluffy.
  3. Add the sugar to the butter (I used natural sugar so it looks brown here) a little at a time and mix well.
  4. Add egg and vanilla. Continue to beat until well mixed.
  5. In a separate bowl, mix together the flour, cocoa powder, baking soda, baking powder, and salt. Gradually mix the flour mixture and the milk into the butter and egg mixture. Beat until smooth.
  6. Grease well a 8-inch (20.5-21 cm) pie dish or cake pan with oil or butter. Pour in the batter and spread out evenly.
  7. Bake in the oven for 30 minutes. Check the center with a toothpick - if it comes out clean it's done! Let cool on a rack for 10 minutes. Remove and let cool completely before frosting, about 1 hour.
  8. While the cake is cooking prepare the icing. Let the cream cheese and butter soften a little at room temperature. Put in a bowl and beat/cream until smooth.
  9. Gradually mix in the powdered sugar.
  10. When the icing becomes soft enough to spread, it's done! Store the fridge until the cake has cooled.
  11. When the cake is completely cooled, you can spread on the icing! If the icing hardened a little in fridge, let it warm up a few minutes until you can spread it.
  12. Finish up by sprinkling some coconut flakes or sprinkles. Slice and serve!!

To make the cream cheese frosting, combine the cream cheese and butter, and beat until soft and Have you made this Intense Chocolate Cake with Cream Cheese Frosting? We love to cook, bake, entertain and develop new recipes for our readers who share our passion for delicious, from-scratch. This easy chocolate sour cream cake is made with sour cream, cocoa powder, and hot coffee. It's the perfect balance of decadence and simplicity! Cake is a favorite among birthday celebrations, but there is no need to relegate it to a.

So that’s going to wrap this up with this exceptional food from scratch chocolate cake with cream cheese frosting recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!