Roasted Lamb Shanks And Onion Fried Rice
Roasted Lamb Shanks And Onion Fried Rice

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, roasted lamb shanks and onion fried rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Roasted Lamb Shanks And Onion Fried Rice is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Roasted Lamb Shanks And Onion Fried Rice is something that I’ve loved my entire life. They are fine and they look wonderful.

A festive dish where rice is cooked with ground meat and topped with lamb slices, garnished with roasted nuts and served with a cinnamon-flavored sauce. This lamb recipe has only a few ingredients, but thanks to the long, slow cooking, the results are incredibly flavorful, succulent, fork-tender meat. Roasted Lamb Shanks And Onion Fried Rice MY VERSION.

To get started with this particular recipe, we must first prepare a few components. You can have roasted lamb shanks and onion fried rice using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Roasted Lamb Shanks And Onion Fried Rice:
  1. Get ROASTED LAMB SHANKS
  2. Get 3 cup shredded lamb shanks
  3. Get 4 cup white rice
  4. Get 1 large onion
  5. Take BLACK PEPPER SAUCE
  6. Get 1/4 cup onion black pepper sauce

Cut meat from LAMB SHANKS and cut it into bite size cubes. Roast the bones and use to make stock for anothe riecipe. Mix together Lamb Shanks, Fried Onion, Garlic, Saffron (if used), Salt and. Make sure to brown the meat just on the surface.

Steps to make Roasted Lamb Shanks And Onion Fried Rice:
  1. WILL BE PUBLISHING MY ROASTED LAMBS SHANK WITH BLACK PEPPER SAUCE SOON,,,,,,,,****-***********in the mean time Making do with leftover Roasted Lamb Shanks or any lambs shank will work as well,shred all the meat then set aside
  2. In pan saute all the onion till its soft then add in the any leftover shredded lamb shanks meat with the sauce and stir fry then add in the cooked white rice and a dash of light soy sauce and dash of ground rosemary and stir fry mix well
  3. Off heat and add in a dash of mix herbs or parsley and serve

This requires that the pan reaches a high heat, but not smoking. For more about choosing lamb shanks check this out.; Make sure to not choose meat cuts from overly mature livestock. Great served with polenta, or my family's favorite–roasted garlic mashed potatoes–as you need something to soak up the wonderful sauce. Put the rice in a pan with water to generously cover, and add the stock cube or powder. Heat the grill and season the steaks or chops.

So that’s going to wrap this up for this special food roasted lamb shanks and onion fried rice recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!