Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, shrimp and grits. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Shrimp and Grits is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Shrimp and Grits is something that I have loved my whole life.
Shrimp and Grits is a classic Southern dish that's quick enough for a simple weeknight meal. You can even cook the grits hands-off while you prepare the shrimp. Saute the shrimp, garlic and seasoning in drippings until shrimp turn pink.
To get started with this particular recipe, we must prepare a few ingredients. You can cook shrimp and grits using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Shrimp and Grits:
- Prepare salt
- Make ready pepper
- Take 1 medium white onion
- Take 1 lb large shrimp
- Prepare 1/3 cup olive oil
- Take 8 oz grits
- Prepare 1 can vegetable of your choice
- Prepare 1 chicken broth (optional)
This recipe for shrimp and grits starts with a clever tip for In an ideal world, we'd all be getting fresh coastal shrimp for our shrimp and grits — but we'll settle for frozen shrimp with the shell on. Shrimp and Grits go together like… well… shrimp and grits! This classic southern combo couldn't be more comforting. Cheesy grits are topped with bacon, peppers.
Instructions to make Shrimp and Grits:
- Cook Grits according to package. (You can use chicken stock to give it more flavor.) Once finish cooking add salt and pepper to taste. Cover pot and set aside.
- While grits are cooking, chop white onion into slivers and set aside.
- Add olive oil to a saute pan. Once it's hot, add onion and stir. Once onion begins to get tender, add shrimp.
- Add salt and pepper. Continue to stir shrimp and onion until shrimp are done. Cut heat off.
- Spoon grits unto plate. From the pan, pour shrimp and onion mixture over the top. Juices from the pan give the grits extra flavor.
- Serve with a side vegetable and Enjoy!
Shrimp and Grits Recipe - Here's a treat for everyone, Shrimp and Grits with Bacon and Cheese! Okay, you had us at Grits. Cook grits according to package directions; set aside and keep warm. Heat oil in a large skillet over For a great wedding idea, use martini glasses to serve shrimp and grits, with the grits on the bottom. Once a popular morning meal throughout the South, shrimp and grits is no longer restricted to breakfast tables below the Mason-Dixon line.
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