Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, japanese moroheiya salad. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Japanese Moroheiya Salad is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Japanese Moroheiya Salad is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have japanese moroheiya salad using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Moroheiya Salad:
- Get 1 pack Moroheiya
- Get 1 teaspoon soy sauce
- Get 1 teaspoon sesame oil
- Take 1/4 teaspoon sugar
- Take 1 tablespoon sesame seed
Steps to make Japanese Moroheiya Salad:
- Remove the leaves from the stem.
- Boil leaves in hot water with salt for a minute. And put it in cool water.
- Make soy sauce mixture. This sauce is so tasty. Drain and mix with sauce.
- Enjoy🥰
So that’s going to wrap it up with this exceptional food japanese moroheiya salad recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
