Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pineapple juice with rose syrup ice cubes#4weekchallenge. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Combine bourbon, pitted cherries, simple syrup and lemon juice in a shaker. Strain into a Collins glass over a large ice cube. Put the large ice cube in an old-fashioned glass.
Pineapple juice with Rose syrup ice cubes#4weekchallenge is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Pineapple juice with Rose syrup ice cubes#4weekchallenge is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have pineapple juice with rose syrup ice cubes#4weekchallenge using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple juice with Rose syrup ice cubes#4weekchallenge:
- Make ready 1 bowl fresh pineapple
- Prepare 1/4 cup rose syrup mixed in little water
- Get leaves Few fresh mint
- Take 1 tbsp sugar
- Prepare Pinch salt
- Get Dessicated coconut for garnish
This is a great drink to serve to your guests. #Easy & tasty #pineapple juice Ingredients : Pineapple Peal off pineapple and cut into pieces Sugar Solt Pepper Ice cubes. Strain into a coupe glass and garnish with a lemon peel. Orange & Spice Combine ice, Ravo Vodka, rose simple syrup, Chase Elderflower and lemon juice in a cocktail shaker. Method: Add ingredients into a punch bowl with large ice cubes and stir together to combine.
Steps to make Pineapple juice with Rose syrup ice cubes#4weekchallenge:
- Take the pineapple,mint,salt,sugar & blend it.
- Take the rose syrup mixed with water & put a mint leaf in each & freeze them a day ahead
- Now sieve the juice & strain it.
- Take a glass, rub the rim with a pineapple piece then dip in coconut
- Pour the juice, then add the ice cubes. Garnish with pineapple & mint leaves
- Serve chilled
Pour the rosé, simple syrup and lemon juice in a blender and blend. How to Make Pineapple Rose Sangria: Simply add all the ingredients to a large pitcher and stir well! Taste for flavor and add more pinepple juice and/or pure maple syrup to make it sweeter. Recipe Adaptations: Replace the rose with white wine. Add mango juice and/or orange juice for a tropical flavor; Toss in some tequila to really get after it.
So that’s going to wrap it up for this exceptional food pineapple juice with rose syrup ice cubes#4weekchallenge recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
