Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spicy bacon, cucumber and potato salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bacon Potato Salad is an ultra creamy potato salad with lots of crumbled bacon. With a blend of mayonnaise and sour cream as its base, this creamy potato salad is super tasty. There's chopped celery, diced pimentos, green onions, and paprika for added flavor.
Spicy bacon, cucumber and potato salad is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Spicy bacon, cucumber and potato salad is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have spicy bacon, cucumber and potato salad using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy bacon, cucumber and potato salad:
- Make ready 1 lb. Jersey Royal or other baby new potatoes
- Make ready 150 g (6-8 rashers) thick cut smoked streaky bacon
- Make ready 1 tbsp. groundnut oil
- Prepare 6 long dried chilies
- Take 2 tsp Sichuan peppercorns
- Make ready 1 whole star anise
- Take 1 red chili, de-seeded, finely chopped
- Make ready 1-2 tbsp. Shaoxing rice wine or dry sherry
- Get 2 tbsp. rice vinegar or cider vinegar
- Prepare 2 tbsp. toasted sesame oil
- Make ready 200 g cucumber, halved lengthways, de-seeded and sliced into 1cm chunks on the diagonal
- Take 1 pinch sea salt
- Make ready 1 tbsp. lime juice
- Prepare 1 tbsp. chili oil, optional
- Take 1 small handful fresh coriander leaves, roughly chopped
I liked the idea of the bacon cucumber combo, courtesy of Ching-He Huang, and have been keen to try, only waiting for an opportune moment. The bacon and cucumber salad on its own will make a. Place potatoes into a large pot and cover with salted water; bring to a boil. Nice spicy, not just burning hot.
Instructions to make Spicy bacon, cucumber and potato salad:
- Scrub and wash the potatoes and boil them in plenty of salted water until tender - usually about 15 minutes. Drain and keep warm in the pan.
- Cut the bacon into 1 inch chunks. Heat the wok until almost smoking and add the oil, the dried chilies and the Sichuan peppercorns - make sure you have a window open or the extractor working full blast as these fumes will be deadly. Stir fry to release the flavours and then add the star anise.
- Add the bacon to the pan and cook stirring until it starts to brown around the edges. Stir in the chopped fresh chilli.
- Add the rice wine, the sesame oil and the vinegar, followed by the cucumber. Stir fry for a few seconds.
- Take the wok off the heat and stir in the potatoes. Season with salt, drizzle with lime juice and chili oil, if more heat is desired.
- Divide between bowls or plates and top with chopped coriander.
I liked the idea of the bacon cucumber combo, courtesy of Ching-He Huang, and have been keen to try, only waiting for an opportune moment. The bacon and cucumber salad on its own will make a great spicy snack or starter - I threw new potatoes in t. Potato salad with a Texas flair - I get many requests to bring this to picnics. Nice blend of potatoes, black beans, green onions, bacon, and jalapenos. Sometimes I sprinkle dried crushed red hot peppers over top for color and taste.
So that is going to wrap it up with this special food spicy bacon, cucumber and potato salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
