Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, scrambled eggs southwestern style. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pour egg mixture over it without stirring. As mixture begins to set, lift edges gently and allow uncooked eggs to run to the bottom. Stir egg mixture completely ("scramble") and add the shredded cheese.
Scrambled Eggs Southwestern Style is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Scrambled Eggs Southwestern Style is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have scrambled eggs southwestern style using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Scrambled Eggs Southwestern Style:
- Get 1 left over baked potato
- Prepare 1 left over grilled chicken breast
- Make ready 1 large tomatoe
- Get 10-12 sliced jalapeños
- Make ready 7 eggs
- Take to taste Salt
- Get to taste Pepper
- Make ready 4 slices cooked bacon
- Take Bacon grease or cooking oil
- Take 1/4 cup heavy cream or milk
- Make ready Cheese shredded
- Take Sour cream
- Prepare Favorite Salsa
Serve with warm corn tortillas and black beans. Add eggs; cook and stir until eggs are completely set. Sprinkle with cheese and fresh cilantro. Two eggs with a dash of milk, a tablespoon of onion (yellow) and a quarter cup of four cheese mix, scrambled.
Steps to make Scrambled Eggs Southwestern Style:
- Cook bacon. While bacon is cooking peel baked potato, dice tomato & grilled chicken breast.
- In a large skillet on medium high put in some bacon grease or cooking oil and cook the diced baked potato. Once done add the chicken, tomato,bacon & jalapeños and simmer 3 to 5 minutes
- In a separate bowl scramble the 7 eggs with the heavy cream or milk.
- Pour into simmering pan of meat, potatoes, tomato & jalapeños and add cheese.
- Cook till eggs are done then place some on a plate with a spoon of sour cream on top and your favorite salsa. Enjoy!
I used masa harina (ground corn) in the sauce and it added a great texture and southwestern flavor. It was literally like eating scrambled eggs with wonderful Southwest flavors! View top rated Southwestern scrambled egg recipes with ratings and reviews. Migas - Spanish Scrambled Eggs!, Crazy Hot Dog Scrambled Eggs, Tom's Creamy Scrambled Eggs, etc. It definitely had the texture of scrambled eggs.
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