Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, cheesy ham & hashbrown casserole. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cheesy Ham & Hashbrown Casserole is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Cheesy Ham & Hashbrown Casserole is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have cheesy ham & hashbrown casserole using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheesy Ham & Hashbrown Casserole:
- Prepare 1 (32 oz) bag Southern style hashbrowns
- Get 1 1/2 cups diced cooked ham
- Take 1 can cream of chicken soup
- Get 1 1/2 cups shredded cheddar cheese
- Get 1 1/2 cups sour cream
- Prepare 1/4 cup mayonnaise
- Prepare to taste Salt, pepper, onion powder
- Get Optional topping
- Prepare 1 cup crushed cornflakes
- Make ready 2 tbs melted butter
Instructions to make Cheesy Ham & Hashbrown Casserole:
- Preheat oven to 375°F. Spray a 9x13 casserole dish with nonstick spray.
- Place all ingredients in a large bowl. Mix together until will combined.
- Pour into casserole dish. Spread out evenly. If desired mix crushed cornflakes with melted butter and sprinkle over the top. Bake uncovered 30-45 minutes or until top is golden and bubbling. Let rest 10 minutes before serving. Enjoy!
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