Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, hutch’s black-eyed peas. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Hutch’s Black-Eyed peas is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Hutch’s Black-Eyed peas is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook hutch’s black-eyed peas using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Hutch’s Black-Eyed peas:
- Prepare 1 lb. black-eyed peas (already soaked)
- Take 1 cup diced ham
- Take 1/2 cup jalapeño slices
- Get 1/2 cup diced onion
- Make ready 1/2 cup diced celery
- Get Salt, pepper & spices
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Instructions to make Hutch’s Black-Eyed peas:
- Sauté onion & celery until caramelized.
- Incorporate ingredients & 5 cups water. Simmer for 2 hours. Enjoy.
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