Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, classic red beans and rice. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Classic Red Beans and Rice is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Classic Red Beans and Rice is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook classic red beans and rice using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Classic Red Beans and Rice:
- Prepare 2 tsp goya Olive Oil
- Get 1/3 cup Ham, chopped
- Make ready 1/3 cup onion, chopped
- Get 1/4 cup green pepper, chopped
- Make ready 1 clove garlic, minced
- Make ready 1/4 cup Goya Tomato Sauce
- Make ready 1/4 tsp oregano
- Get 1/2 cup water
- Make ready 1 can 10.5oz Goya red kidney beans, undrained
- Prepare 1/2 packages Sazon Goya con Culantro y Achiote
Instructions to make Classic Red Beans and Rice:
- Heat oil in medium skillet over medium heat.
- Add ham, onions,pepper and garlic; cook 7-10 minutes.
- Stir in remaning ingredients. Bring to a boil.
- Reduce heat and simmer 10 minutes.
- Serve over hot white rice.
So that is going to wrap it up with this special food classic red beans and rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
