Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mandys plate apple pie. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Thank you so much for watching this fall and holiday recipe collaboration video! Learn how to make my homemade apple pie recipe. Fill with apple mixture; dot with butter.
Mandys plate apple pie is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Mandys plate apple pie is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have mandys plate apple pie using 11 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Mandys plate apple pie:
- Take 8 oz plain flour
- Make ready 4 oz cold unsalted butter cubed
- Prepare Pinch salt
- Take 4/5 tbsp ice cold water
- Make ready 3 large cooking apples peeled, cored and sliced
- Take 1 tsp ground cinnamon
- Make ready 2 oz caster sugar
- Take Extra sugar for topping
- Prepare Milk to brush the pie topping
- Take 1 tbsp soft butter to coat plate
- Take Flour for dusting
Apple pie is a clear classic and every baker should have a good recipe. Learn how to make traditional apple pie and watch your friends and family enjoy the Gently lift edges and lower dough into the pie plate so it hugs bottom and sides. Avoid stretching the dough, which will make it shrink during baking. Vintage pie plate majolica stoneware ceramic with matching apple slices top.
Instructions to make Mandys plate apple pie:
- Heat oven 200c /400f
- Put flour in ĺarge cool mixing bowl, add chopped butter using your fingers mix together until it resembles sand
- Add water and gradually form into a ball of dough
- Take 1/3 pastry and set aside for the topping
- Now flour ur board and roll out the 3/4 dough and place it on plate
- Chop apples coat with sugar and cinnamon. Put on pastry
- Roll out remainder dough using a little water around the edges top with the top piece of pastry. Use a fork to press edges together and poker some holes to allow steam out
- Brush top with milk
- Put in oven for 30-35 minutes until golden allow to cool the sprinkle a little bit of sugar on top to give a doughnut style crunch
- Put the kettle on…
- Enjoy with a big scoop of ice-cream
A gorgeous Majolica pie dish with a decorative lid. The amazing pie crust (which almost looks good enough to eat) surrounds slices of apple and kiwi; within those are blackcurrants, and all topped. Spread the apple pie filling in the pie plate, mounding them slightly in the middle. Loosely roll the top crust around the rolling pin, then gently unroll it over the apples. Roll one pie crust out into pie plate.
So that’s going to wrap this up for this exceptional food mandys plate apple pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!