Amy's Cheesey , Bacon savory bites .
Amy's Cheesey , Bacon savory bites .

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, amy's cheesey , bacon savory bites .. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Amy's Cheesey , Bacon savory bites . is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Amy's Cheesey , Bacon savory bites . is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook amy's cheesey , bacon savory bites . using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Amy's Cheesey , Bacon savory bites .:
  1. Take 1/4 cup butter
  2. Get 1 egg
  3. Get 1/4 cup tograted cheese - i used colby cheese .
  4. Take 1 a good cracking of cracked pepper
  5. Make ready 1 a good cracking of rock salt
  6. Make ready 1/2 tsp curry powder
  7. Make ready 1 cup plain flour
  8. Take 4 slice short cut bacon or thinly sliced ham - rind removed from bacon and any excess fats removed from either .
  9. Make ready 1/4 cup grated cheese - roughly - for topping before cooking .
Instructions to make Amy's Cheesey , Bacon savory bites .:
  1. preheat oven to 190'C - 375'F . lightly grease an oven tray and set aside till needed .
  2. dice and cook bacon or ham , drain and set aside till needed .
  3. in a bowl . beat butter until light and creamy . then add the egg and combine well , next add the cracked pepper , salt and the curry powder and stir to combine , now add the first quarter cup of cheese and half the diced cooked bacon and mix well to combine all . add the sifted plain flour to the mix and mix to a smooth dough , cover and refrigerate for about half hour .
  4. remove dough from the fridge and roll out on a lightly floured surface to about 1cm thickness . with a small round cutter , cut out biscuit shapes and set on prepared tray . add bits of the other quarter cup of grated cheese on top of biscuits , i then like to crack a little more pepper over the cheeses then sprinkle with the other half of the bacon bits , place in oven and cook for about 12-15 minutes or until slightly golden and cheese and bacon have crispened up and melted . remove from heat let cool a little and eat hot or cold , they are great either way . enjoy . :-)

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