Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, healthy honey cinnamon walnut banana muffins. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Healthy honey cinnamon walnut banana muffins is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Healthy honey cinnamon walnut banana muffins is something which I have loved my entire life.
The ultimate healthy banana muffins are incredibly moist, dairy free and naturally sweetened with just ripe bananas and honey. The perfect healthy breakfast or snack that's freezer-friendly, too. How to Make the Best Cinnamon Walnut Banana Muffin Energy Balls.
To get started with this recipe, we must first prepare a few ingredients. You can cook healthy honey cinnamon walnut banana muffins using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Healthy honey cinnamon walnut banana muffins:
- Prepare 3 ripe bananas, mashed
- Get 113 g (1/3 cup) honey
- Get 1 large egg, room temperature
- Get 1/2 tablespoon vanilla extract
- Get 32 g (1/4 cup) olive oil
- Prepare 80 g (1/4 cup) almond milk (or milk of choice)
- Prepare 215 g (1 3/4 cup) all-purpose flour
- Take 1 teaspoon baking soda
- Prepare 1 teaspoon cinnamon
- Prepare 1/2 teaspoon salt
- Take 65 g (1/2 cup) walnuts, chopped
The honey/cinnamon walnuts are a great topper and give a nice crunch. For muffins, these really have a wonderful fluffy texture. They're not overly sweet, the banana shines and the molasses adds flavor depth. The key to this recipe is making sure your bananas are the right ripeness.
Instructions to make Healthy honey cinnamon walnut banana muffins:
- Preheat the oven to 180 degrees Celsius. Line a muffin pan with liners and grease the inside of the liners to prevent sticking.
- In a large bowl, mix together mashed bananas, honey, egg, vanilla, olive oil and milk until well combined. Add in flour, baking soda, cinnamon and salt and use a spoon to mix together until the batter is just combined. Do not overmix. Fold in ½ cup chopped walnuts.
- Divide batter evenly into muffin liners. Bake for 20-25 minutes.
- Enjoy!
A green banana won't give off enough sugar, leaving them dry and a little bitter. In a bowl, combine the oats, flour, brown sugar, baking powder and salt. In another bowl, combine egg, milk, oil and honey. Stir into dry ingredients just until moistened. Fold in raisins and walnuts if desired.
So that’s going to wrap this up for this exceptional food healthy honey cinnamon walnut banana muffins recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
