Three Cheese, Spinach and Ham Filling
Three Cheese, Spinach and Ham Filling

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, three cheese, spinach and ham filling. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Three Cheese, Spinach and Ham Filling is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Three Cheese, Spinach and Ham Filling is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have three cheese, spinach and ham filling using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Three Cheese, Spinach and Ham Filling:
  1. Get 2 big sweet onions chopped
  2. Take 3 tablespoons olive oil
  3. Prepare 22 oz. ricotta cheese
  4. Make ready 1 libra of boiled fresh spinach or frozen chopped spinach
  5. Take 10 oz italian style cheese finely shredded
  6. Prepare 5 oz. parmesan grated cheese
  7. Make ready 5 oz. cooked ham finely chopped
  8. Get 2 eggs
  9. Prepare 1/4 teaspoon white pepper
Instructions to make Three Cheese, Spinach and Ham Filling:
  1. Ingredients:
  2. Preheat a pan over medium heat, add the oil and sauté the onion until it is transparent, let cool
  3. In a bowl beat the eggs with pepper, add the onion, spinach, and ricotta, mix well Then add the Parmesan and Italian cheese and ham, mix well all the ingredients Refrigerate the filling for a day so that the flavors are integrated

So that is going to wrap it up with this special food three cheese, spinach and ham filling recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!