Chicken Parmesan Meatballs
Chicken Parmesan Meatballs

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken parmesan meatballs. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Parmesan Meatballs is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Chicken Parmesan Meatballs is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have chicken parmesan meatballs using 23 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken Parmesan Meatballs:
  1. Take Base
  2. Prepare 1 1/4 lb ground chicken
  3. Make ready 1/2 cup breadcrumbs
  4. Make ready 2 tbsp chopped onion
  5. Prepare 1 tbsp chopped parsley
  6. Make ready 1/2 cup Pecorino or Parmesan
  7. Take 1 pinch salt
  8. Take 1 pinch pepper
  9. Get 1 clove garlic, minced
  10. Take 1 tsp fennel seeds
  11. Get 1 egg, whisked
  12. Get 1/2 lemon zest
  13. Prepare Sauce
  14. Take 3 tbsp olive oil
  15. Get 14 oz store bought pizza sauce
  16. Take Topping
  17. Take 4 oz mozzarella
  18. Get Salad
  19. Get 1 Tuscan kale salad
  20. Prepare 1 shallots
  21. Prepare 1 olive oil
  22. Make ready 1 salt
  23. Make ready 1 pepper
Instructions to make Chicken Parmesan Meatballs:
  1. Preheat oven to 400°F.
  2. In a large bowl, gently mix together the base.
  3. Shape into lacrosse-ball sized balls (slightly smaller than tennis ball) and place a few inches apart on a baking sheet.
  4. In a small bowl mix a spoonfol of pizza sauce with olive oil and brush this mixture on top of each meatball.
  5. Place in to heated oven and bake for 15 minutes.
  6. Remove meatballs from oven, put some sauce on top of each meatball, and cover each with a slice of Mozzarella.
  7. Place back to oven for another 3 to 5 minutes, until cheese is golden.
  8. Heat remaining pizza sauce in a small pan.
  9. Serve meatballs with a dollop of sauce and a raw Tuscan kale salad that has been shredded and tossed with shallots, olive oil, salt and pepper.

So that’s going to wrap this up with this special food chicken parmesan meatballs recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!