Outback Steakhouse-style Molasses Brown bread
Outback Steakhouse-style Molasses Brown bread

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, outback steakhouse-style molasses brown bread. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This bread may go by the name of molasses bread or honey wheat bread and looks dark and rich! Furthermore, you only need simple pantry ingredients to get that dark rich brown shade. Molasses and honey both work as sweeteners in the dough and the dark cocoa will intensify the dark color.

Outback Steakhouse-style Molasses Brown bread is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Outback Steakhouse-style Molasses Brown bread is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook outback steakhouse-style molasses brown bread using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Outback Steakhouse-style Molasses Brown bread:
  1. Prepare 300 g warm water
  2. Get 5 g instant dry yeast
  3. Make ready 180 g whole wheat flour
  4. Get 21 g oil
  5. Make ready 21 g butter
  6. Make ready 80 g dark molasses
  7. Make ready 85 g honey
  8. Take 180-240 g bread flour
  9. Get 7.5 g cocoa
  10. Get 6 g salt

In a large bowl or the bowl of a stand mixer fitted with a dough hook, mix water, oil, molasses, sugar and honey together well. Outback Steakhouse-Style Dark Bread Recipe - Food.com. Delicious sliced warm and served with fresh butter, or used as sandwich bread the next day, this sweet molasses brown bread made with whole wheat, molasses and honey is one of our family favorites! This is a steakhouse bread recipe that I obtained many years ago from a friend.

Steps to make Outback Steakhouse-style Molasses Brown bread:
  1. Mix water, yeast, whole wheat flour, butter, oil, molasses and honey together until smooth.
  2. Mix dry ingredients together, then gradually incorporate with wet mixture.
  3. Cover and let rise for 60-90 minutes
  4. Shape into six smallish loaves, cover and let rise until doubled.
  5. Bake at 190 degrees Celsius (375F) for at least 20 minutes.
  6. Once out of the oven, brush tops with butter and sprinkle with oats, if desired. Bake for another 3 to 5 minutes.

It makes a very dense and flavorful bread. If you like, brush the rolls or bread with beaten egg, then sprinkle some uncooked oatmeal on top before baking. Outback Copycat Honey Whole Wheat Bread - Recipe for Outback's steakhouse perfect brown bread. The sweetness from honey, crisp crust and soft crumb make a perfect addition to steak dinner. Today I'm sharing this amazing Outback Copycat Honey Whole Wheat Bread.

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