Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, debra's cowboy caviar. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Debra's Cowboy Caviar is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Debra's Cowboy Caviar is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have debra's cowboy caviar using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Debra's Cowboy Caviar:
- Prepare 1 can black beans, rinsed and drained
- Take 1 can rotel tomatoes
- Get 1 can garbanzo beans (optional)
- Take 1 small bag of frozen corn
- Take 1 green pepper chopped (I use a red pepper)
- Get 1 medium red onion, chopped
- Prepare 1 English cucumber, chopped
- Prepare 1 bottle Italian dressing, use just enough to coat the vegies
Instructions to make Debra's Cowboy Caviar:
- In a large bowl, combine all the vegetables and coat with italian dressing. Refrigerate overnite. Serve with tostido chips.
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