Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, ham and cheese bake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mini rolls stuffed with deli ham and melted Swiss cheese are baked with a savory poppyseed-mustard sauce for an easy, tasty little bite or appetizer. Slice into individual rolls through the ham. This Ham & Cheese Brunch Bake from Delish.com is the ultimate crowd pleaser.
Ham and cheese bake is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Ham and cheese bake is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ham and cheese bake using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ham and cheese bake:
- Prepare 2 sheets Jus-Rol Pastry
- Prepare Chopped cooked ham to fill each pastry
- Prepare 1 handful Grated cheese
In medium bowl, stir Bisquick mix, mustard and milk until soft dough forms; press on bottom of pan. Ham and plenty of cheddar cheese make this macaroni and cheese a hearty, delicious main dish. Add a tossed salad and biscuits for a satisfying meal. This is a homey and satisfying ham and cheese bake that is sure to comfort you and fill you up!
Instructions to make Ham and cheese bake:
- Pre heat your oven to 400 °F gas mark 6. unroll your pastry and cut into 4 equal sections.
- Add your cooked ham and cheese onto your pastry
- Fold your pastry into a parcel and crimp around.
- After your oven is preheated put your parcels into the oven for 15 minutes. Allow to cool before eating remember the cheese will be very HOT
Make your own ham & cheese pockets from scratch using my simple pizza dough, ham, and your favorite cheese. They're total comfort food and easier to make than you think! Place the shaped dough onto prepared baking pans. Stir in ham, onion, both cheeses, mushrooms and cooked broccoli and cheese sauce. Pour mixture over biscuit pieces in dish.
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