Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, roasted pork belly. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Roasted Pork Belly is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Roasted Pork Belly is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook roasted pork belly using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Roasted Pork Belly:
- Get 1 Pork Belly
- Take 4 Potatoes for roasting
- Make ready Vegetables
- Prepare 2 Carrots
- Make ready 1 Brocolli
- Prepare 1 Green beans
Steps to make Roasted Pork Belly:
- Cover pork with olive oil and lots of salt, place on a tray and cook for 30 mins at 190°C, then after turn down to 160°C for 2 hours.
- Peel and cut into half the potatoes, rinse under cold water to remove starch and brim to boil for 6-7 minutes
- Prepare vegetables and drain potatoes, knock the potatoes about in the pan to chuff up and make crispy. Place oil in a tray and add potatoes, baste in oil and salt and pepper and place in oven at 200°C for 30-40 minutes. The pork needs an additional 30 minutes at this heat too to finish cooking.
- Just before serving boil veg and serve with all ingredients and gravy.
So that’s going to wrap it up for this exceptional food roasted pork belly recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
