Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, raisin bread. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Find Deals on Bread Raisin in Bread & Pastries on Amazon. Our Raisin Wheat Bread is always sprouted, full of flavor, & nothing but nutritious. Angelic Bakehouse is free of milk, eggs, fish, tree nuts, peanuts, soy, & sesame.
Raisin Bread is only one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Raisin Bread is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook raisin bread using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Raisin Bread:
- Prepare 2 small pack of Raisin
- Get 1 egg
- Get Half cup melted butter
- Prepare 2 cups flour
- Get Vanilla
- Make ready 1 tsp salt
- Prepare 1 tsp sugar
This Homemade Cinnamon Raisin Bread is wonderful as toast in the morning and is adaptable to suit various dietary restrictions. From Joanne Ozug of Fifteen Spatulas. This is the best Cinnamon Raisin Bread I've ever had! It really has a great consistency and smells WONDERFUL while baking.
Steps to make Raisin Bread:
- Combine all the dry ings whisk it then adding all the wet ings whisk again.Until it become a dough. Then start to knead for 5 mins. Place in a bowl and cover for 1 hour, to rise the dough
- After an hour take dough and punch to let the air comes out. Knead a bit then cut into small pieces. Form a ball size and place in a baking tray and let it sit for 5 mins. Then brush it with egg wash.
- Pre heat oven for 250c.Bake dough for 12 mins. After done brush it with melted butter
Each piece feels like it weighs a pound because it is so filled with raisins. It freezes well too, so if you order more than one loaf, you don't have to worry about it going stale. I also sprinkled few more raisins on top on butter, cinnamon sugar before rolling. I used butter instead of oil in last step before rolling. Enjoy a slice of Americana that doesn't skimp on the cinnamon or raisins.
So that is going to wrap it up with this exceptional food raisin bread recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!