Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, besan-egg healthy omelette with mixed vegetables. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Heys Guys , In Todays Video I am Sharing Healthy Breakfast Recipe, Besan Omelette , Mix Vegetable Besan Omelette , very easy to make. I Hope u all Like it..to popular egg omelette recipe prepared with besan and all purpose flour. veggie omelette is mainly for those previously i have posted recipes like besan cheela and even tomato omelette recipe which has omelette. also, add vegetables of your choice to make it more healthy and nutritious. finally. Choose a healthier eggless option for breakfast with less calories and no cholesterol with a Besan Omelette.
Besan-Egg Healthy Omelette with Mixed Vegetables is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Besan-Egg Healthy Omelette with Mixed Vegetables is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have besan-egg healthy omelette with mixed vegetables using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Besan-Egg Healthy Omelette with Mixed Vegetables:
- Make ready 1 Egg
- Make ready 2 tablespoons Besan(Gram flour)
- Take 1 tablespoon grated carrot
- Prepare 1 tablespoon chopped onion
- Prepare 1 tablespoon chopped tomato
- Prepare 1-2 chopped green chilli
- Get 1-2 cloves chopped garlic
- Take 1 tablespoon chopped coriander
- Get 1/6 tablespoon (2 pinches) black pepper
- Take 1/4 tablespoon garam masala
- Get 1/4 tablespoon salt
- Make ready 1/4 tsp turmeric powder
- Take 1 tablespoon oil or butter
I used to think that an egg-white omelette couldn't be as good as a "real" omelet. This omelet is fluffy and delicious! Besan cheela or besan chilla is prepared with gram flour, spices and sometimes with a dash of vegetables. healthy gram flour veg omelette makes for a quick and easy breakfast or evening snack. You can relish them as it is with pudina chutney and sweet chutney or stuff it between bread slices to.
Instructions to make Besan-Egg Healthy Omelette with Mixed Vegetables:
- Take an egg and a bowl. Beat egg in bowl. Add 2 tablespoons Besan.
- Add chopped green chilli and garlic. Add finely chopped 1 tablespoon onion.
- Now add 1 tablespoon finely chopped tomato and 1 tablespoon grated carrot.
- Add 1 tablespoon chopped coriander leaves. Add 1/4 tablespoon salt or as per taste.
- Add 2 pinch(1/6) tablespoon black pepper and 1/4 tablespoon garam masala.
- Now add 1/4 tablespoon turmeric powder and 1 tablespoon water.mix it well with the help fork or whisker
- Heat a Non-stick/iron/casting tawa.pour 1 ladle batter on it and give shape of omelette.apply oil or butter aside of it.
- Cook it for 2-3 minutes until it becomes golden colour then flip it. Apply few drops of oil or butter other side too.cook it other side also for 2-3 minutes until it become golden. I have prepared two medium-size omelette from this quantity of the batter.
- Now our delicious and healthy besan egg with mixed veg omelette is ready to serve.
This Eggless Omelet is similar to a variation of besan chila. I combine lots of vegetables including bell pepper, spinach, and I combine lots of vegetables including bell pepper, spinach, and tomatoes and then add in some light spices. Now you have a healthy and delicious choice for breakfast or light lunch. I was introduced to this dish after marriage through my Most of the people from and around Maharashtra might know this simple and tasty vegetarian omelet. Basically they are made with gram flour,tomatoes.
So that’s going to wrap it up for this special food besan-egg healthy omelette with mixed vegetables recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
