Ham & Tomato Stacks
Ham & Tomato Stacks

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, ham & tomato stacks. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Ham & Tomato Stacks is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Ham & Tomato Stacks is something that I’ve loved my entire life.

Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term "ham" includes both whole cuts of meat and ones that have been mechanically formed. Перевод слова ham, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. From Middle English hamme, from Old English hamm ("inner or hind part of the knee, ham"), from Proto-Germanic *hamō, *hammō, *hanmō, from Proto-Indo-European *kónh₂m ("leg").

To begin with this particular recipe, we have to prepare a few components. You can have ham & tomato stacks using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ham & Tomato Stacks:
  1. Make ready Fresh tomato cut into 1/3” thick slices horizontally (Roma/Plum or work well because of size and firmness.)
  2. Prepare Thin-sliced ham (or turkey cold cuts if you prefer)
  3. Get Mayonnaise
  4. Make ready Black pepper
  5. Take Chopped fresh herbs (I like basil, parsley, or chives for this.)
  6. Get Fresh lemon

Ham definition: Ham is meat from the top of the back leg of a pig, specially treated so that it can be. This is an excerpt from Rubberhead. To see the full version, go here: vimeo.com/ondemand/rubberhead Directed by Eric Wareheim FATHER John C. Ham definition, a cut of meat from the heavy-muscled part of a hog's rear quarter, between hip and hock, usually cured.

Steps to make Ham & Tomato Stacks:
  1. Get a slice of tomato.
  2. Put a small piece of ham on top. A half piece of thin sliced ham gathered or rolled is enough.
  3. Put a dab of mayo on top. (About 1/2 teaspoon each.)
  4. Shake or grind black pepper to taste on top.
  5. Add a pinch of fresh chopped herbs and light squeeze of lemon.
  6. Enjoy!

Often hams. the back of the thigh, or the thigh and the buttock together. Unprocessed meat is referred to as fresh ham, but most ham goes through a curing process after which is it referred to as cured ham. The meat can be dry cured (salting the surface); sweet-pickle cured. Ham is the thigh and rump of any animal that is slaughtered for meat, but the term is usually restricted to a cut of pork, the haunch of a pig or boar. Ham is a compact source of animal protein and an excellent source of calcium, iron, niacin, phosphorus, riboflavin, and thiamine. ham definition: The definition of ham is the back part of the thigh or knee, or the hind leg of a four-legged animal. (noun) An Ham.

So that’s going to wrap it up with this exceptional food ham & tomato stacks recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!