Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, dahi masala karahi chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Karahi - Chicken karahi's are very popular in Pakistan and don't take long to make. MDH Karahi Chicken Masala is a spice blend for chicken. MDH Karahi Chicken Masala is excellent.
Dahi Masala Karahi Chicken is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Dahi Masala Karahi Chicken is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have dahi masala karahi chicken using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Dahi Masala Karahi Chicken:
- Take 4 Chicken pieces (big)
- Prepare 1 Cup Yoghurt
- Take 4 Cloves Garlic (grated)
- Make ready 2 Ginger (grated) Slice
- Prepare 1 Tomato (chopped)
- Make ready To Taste Salt
- Prepare 1/2 Tablespoon Red chilli powder
- Get 1/2 Tablespoon Turmeric powder
- Prepare 1/2 Tablespoon Coriander powder
- Make ready 1/2 Tablespoon Cumin powder
- Prepare 1/2 Tablespoon Cumin seeds
- Prepare 4 Tablespoons Cooking oil
- Get 1 Sprig Coriander leaves
There are many advantages of cooking from food blogs than cook books. One you get introduced to new cuisines with simple as well exotic ingredients. Add tomatoes paste ginger garlic paste. Add cumin powder, garlic paste, turmeric Key Ingredients: Dahi, Cumin Powder, Garlic Paste, Garam Masala, Turmeric Powder.
Steps to make Dahi Masala Karahi Chicken:
- Wash the chicken pieces thoroughly and keep aside.
- Mix together salt, red chilli powder, turmeric powder, coriander powder and cumin powder. Rub half of this spice powder on the chicken pieces and keep it on a dish to marinate.
- Mix ginger and garlic with the yoghurt and mix well. Add the other half of the spices and mix well. Pour this mixture over the chicken pieces and let it marinate for not less than an hour (maximum 4 hours).
- Heat oil in a wok (kadhai) and add cumin seeds when hot. Add marinated chicken with the whole mixture to the wok and stir well. Cook the chicken on high heat for about 5 minutes, stirring the chicken continuously, so it doesn't stick on the base.
- Now lower the flame and add half a cup of water (more if you want more curry and a thinner version). Stir very well and cover the wok and let the chicken cook for 20 minutes. Keep checking and turning the chicken to avoid burning.
- Remove the lid after 20 minutes and open cook it for another 5 minutes. Turn off the heat, garnish with fresh coriander leaves and serve hot with rice or roti.
Dahi Chicken is one of the easiest recipes that you can serve on special occasions and parties. Made with chopped chicken and fresh curd, Dahi Make this Dahi Chicken recipe on family get-together and impress your guests with your culinary skills. Try it at home and enjoy it with your family and friends. Ingredients for Dahi Masala Aloo Recipe. Some thing different but very tasty.
So that’s going to wrap this up for this special food dahi masala karahi chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!