Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mashed potatoes and hamburger meat with gravy. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Place hamburger and onion in a large skillet. Crumble and cook over medium high heat; add Worcestershire sauce, cook until evenly browned. Remove from heat and sprinkle flour over cooked hamburger.
Mashed potatoes and hamburger meat with gravy is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Mashed potatoes and hamburger meat with gravy is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mashed potatoes and hamburger meat with gravy using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mashed potatoes and hamburger meat with gravy:
- Prepare For the meat
- Get 1 pound ground beef or Turkey
- Get As much garlic as you want
- Make ready Salt
- Take 1 teaspoons pepper, parsley,
- Get 2 teaspoon celery flakes
- Take 2 teaspoon cajun season
- Prepare 4 bags your favorite kind of potatoes
- Get For the gravy
- Get The dropping of the the ground beef
- Get 2-4 teaspoons flour
- Prepare 1 cup warm water
Savory Sides: garlic mashed potatoes, buttered egg noodles, baked rice. Biscuits & Bread: garlic cheese biscuits, toast points, or toasted. Stir in flour, bouillon and steak sauce. If desired, serve over mashed potatoes or cooked rice.
Instructions to make Mashed potatoes and hamburger meat with gravy:
- Start the meat first. Put it in a pan. Add the seasoning and brown up the meat
- Drain the grease into a bowl and save for later
- Start your water for the potatoes. Now I just got the 1.00 ones at the store. But you can use whatever kind you want. Or if you want to do them homemade go for it.
- As the water is boiling take the dropping from the meat and put it back in the pan you just used for it.
- Start out with 1 teaspoons of flour first mix it together and then add another one. Keep stirring it.
- Take the water and slowly add to it.. keep stirring and adding a little bit more flour.
- You can add more of you want more. It is all up to you. But you dont have to add anything to it.
- Move it off the burner
- Do the potatoes and once they are done add the meat to the potatoes and mix it together. Then put the gravy in and mix it… you can add veggies like green beans to it
In a large skillet, cook beef over medium heat until no longer pink; drain. Forget the flour and the fat. Brown the meat with one medium chopped onion and then drain the fat off. Hamburger gravy can be served over mashed potatoes, rice, or over bread, my family prefers it over mashed potatoes. This recipe is one that always reminds me of when I first learned to cook.
So that is going to wrap this up with this exceptional food mashed potatoes and hamburger meat with gravy recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
